Good afternoon,
We’re pleased to share another productive week here at Arlington Ridge Golf Club, where our focus remains firmly on continuous improvement and delivering the best possible golf and club experience for you.
Course Maintenance & Improvements
Our grounds team continues to work diligently on enhancing playability and aesthetics across the course. Key progress this week includes:
- Boom spraying has started to address weed pressure throughout the course.
- Spot treatments continue in fairways and tee areas to target specific problem spots.
- We’ve fertilized around the green collars to stimulate better turf growth in those areas, which we’re closely monitoring for improvement.
Looking ahead, we plan to:
- Fertilize the course twice next week to further encourage strong, healthy turf growth.
- Continue boom spraying to stay ahead of weed challenges.
- Advance projects including:
- Bunker and cart path edging
- Trimming low branches to improve visibility and access around cart paths
We also sharpened the reels on the greens mower this week, which should enhance the speed and consistency of the putting surfaces—something many of you have requested.
With the recent rain and rising temperatures, you may notice the irrigation running periodically during the day. This “syringing” helps keep greens hydrated and healthy during the heat.
Club Events & Updates
Thank you to everyone who participated in the Street Challenge—it was a great success! Special thanks to Glenn Daigle, Mark, and Claire Murphy for organizing such a fun event.
We’re also happy so many of you enjoyed last weekend’s Golf Shop sale—don’t hesitate to stop by again and check out what’s new.
Member League Start Times
To help you beat the heat, all member leagues will begin at 8:00 AM starting Tuesday.
Upcoming Event – July 4th
Be sure to sign up for our Red, White & Blue Tournament—a great way to celebrate the holiday with fellow members!
Restaurant Updates
Please note a few temporary changes:
- Chatham’s will be closed June 3rd, 4th, and 5th while roofing work is underway.
- Beginning Wednesday, June 4th, the restaurant will close at 5:00 PM on Wednesdays only.
Weekly Dining Specials
Here’s what’s on the menu for the coming week—be sure to call and make a reservation:
Saturday, May 31
- Lunch: Grilled Cheese with Ham – $13.95
- Dinner: Prime Rib with Baked Potato & Vegetables – $31.95
Sunday, June 1
- Breakfast: Blueberry Pancakes – $14.95
Tuesday, June 3
- Lunch: Blackened Chicken Caesar Wrap – $13.95
- Dinner: Chicken Pot Pie – $18.95
Wednesday, June 4
- All Day: Burger & Brew – $13.00
Thursday, June 5
- Lunch: Blackened Salmon Salad – $15.95
- Dinner: Mediterranean Platter – $20.95
Friday, June 6
- Lunch: Bratwurst with Sauerkraut – $12.00
- Dinner: Fish & Chips – $20.95
Saturday, June 7
- Lunch: Roast Beef Sandwich – $13.95
- Dinner: Prime Rib with Baked Potato & Vegetables – $31.95
Sunday, June 8
- Breakfast: Eggs Benedict with Home Fries or Fruit – $14.95
Live Entertainment
Don’t miss our lineup of Friday evening entertainment in the Tavern throughout June—great music and a great atmosphere await!
Thank you again for your continued support. Our team remains committed to enhancing every aspect of your experience at Arlington Ridge. We look forward to seeing you around the club this weekend—enjoy the beautiful weather!
Warm Regards,
Jason R. DeWildt, PGA
General Manager
