Small Plates
Dusted Shrimp | $9.5
Lightly dusted and served with citrus cocktail sauce & coleslaw $9.5
Hummus Plate | $6.5
Roasted red pepper & garlic hummus; served with fresh veggies and toasted pita points
Southern Chicken Tenders | $7.5
Served with your choice of sauce
(honey mustard, bbq or bacon horseradish ranch)
Fried Green Beans| $7.00
Served with Boom-Boom sauce
Spinach & Artichoke Dip| $7.00
Served with warm tortilla Chips
Chips & Sala| $6.00
Creole Gator Bites | $12.00
Tender tail meat lightly seasoned & fried ; Served with cajun tartar sauce
Wild Mushroom Risotto | $10.5
Blend of portabella, morel, porcini and white mushrooms blended with creamy parmesan rice
La Cita Quesadilla | $8.5
Flour tortilla with chicken, bacon, peppers, onion & cheese drizzled with sriracha bacon ranch. Served with salsa & sour cream
Chicken Wings | $8.5
6 plump & juicy wings tossed in your choice of sauce, served with carrots, celery and ranch or blue cheese
Edamame | $6.5
Lightly steamed & dusted with sea salt
Homemade Soups
French Onion | Cup $5 Crock $7
Made with brandy infused broth & topped with a thick provolone crust
She Crab | Cup $5.00 Crock $7.00
Made with sherry infused broth & topped with fresh blue crab and cream
Soup of the Day | cup $3.5 bowl $4.5
Daily chef creations
Salads
Blackened Chicken Caesar Salad | $11.5
Large, tossed caesar salad topped with blackened chicken
substitutes shrimp +4 Substitutes salmon
Spinach Salad | $12.00
Spinach with boiled egg, bacon, blue cheese crumbles, candied walnuts & pickled red onions, served with warm bacon dressing
Shrimp Cobb Salad | $15.5
Seasoned chilled shrimp, tomato, bacon , chopped egg, croutons & blue cheese crumbles, served with warm choice of dressing
Tropical Chicken Salad | $16.5
Mixed greens, coconut crusted chicken, mango, papaya, hearts of palm & fried plantains, served w/mango coconut vinaigrette
Thai Quinoa Salad | $8.5
Quinoa made with vegetable broth & served over shredded cabbage with matchstick carrots, chopped peanuts and lime , served with peanut sesame dressing
Wraps & More
Served with choice of side: coleslaw, fries, fruit or seasoned chips
Southern Chicken Caesar Wrap | $10.5
Breaded chicken tenders, crispy onions, tomato & caesar salad
Ribeye Steak Wrap | $11.5
Thinly sliced beef, crispy onions, caramelized onions, provolone, cheese and horseradish sauce
Bacon Chicken Ranch Wrap | $11.00
Chicken salad, lettuce, tomato & bacon ranch dressing
Seafood Spinach Wrap | $11.0
Lmitation crab, shrimp, spinach,tomato & seasoned dressing
Turkey Club Croissant | $11.5
Mesquite smoked turkey breast, swiss cheese, bacon, sundried tomato mayo, lettuce and tomato on a flaky croissant
Falafel Pita | $9.00
Fried chickpea patties, lettuce, tomato, turnip pickle & sesame dressing in a pita fold
Burgers & More
Cheddar Burger | $8.5
1/3 lb beef patty, tomato, onion, pickles and cheddar cheese on a toastes brioche bun
Bun-less Vegetable Burger | $8.5
Broccoli & cauliflower patty served on leaf lettuce w/tomato,onion and roasted red pepper hummus
Mediterranean Platter | $12.5
Falafel, humus and babaghanouj(roasted eggplant) served with pita bread and turnip pickles
La Cita Grande Burger | $10.5
1/2 1b beef patty, tomato, onion, pickles and american cheese on a toasted brioche bun
All Beef Hot Dog | $10.5
1/4 1b hot dog loaded with grilled onions, peppers and american cheese
Fish & Chips | $14.5
House breaded haddock fried golden brown , served with fries and coleslaw
Dinner Entrees
Available after 4pm
Includes veggie and starch of the day. Served with soup of the day or salad and bread substitute French Onion or she Crab soup cup $2 bowl $3
Steak Madagascar | $24.00
Seares 10oz NY strip steak crusted with green peppercorns, served in a cream & sherry reduction
Salmon Vermouth | $19.00
Salmon fillet served in a dry vermouth & shallot reduction, topped with butter, cream and fresh dill
Boneless Short Rib | $18.00
Braised & seasoned until tender, served in a rich demi glace
Beef Tenderloin | $26
6oz filet cooked to order and topped with demi glace, diced tomato, blue cheese crumbles and basil chiffonade
Rack of Lamb | $29.00
Four dijon crusted chops seared with garlic and rosemary and served with mint jelly
Herb Roasted Chicken | $17.00
Half chicken seasoned w/ garlic and herbs , glazed with guava honey
Shrimp Linguini| $16.5
Medium shrimp sauteed with pepers and green onion in a creamy garlic alfredo sauce over fresh pasta served w/ garlic toast
Seafood Scampi | $17.00
Mild and buttery parrot fish sauteed with shrimp in a sauce made with white wine , lemon, parsley and garlic butter
Desserts
NY Cheesecake | $6.5
Served with fresh strawberries
Creme Brulee | $7.0
Vanilla infused custard with a burnt sugar crust
Flourless Chocolate Torte | $6.5
Served over raspberry coulis
Fresh Berry Cup | $5.5
Seasonal over raspberry coulis
Pecan Ball | $7.00
Ascoop of Vanilla ice cream coasted with crushed pecans served over butterscotch & hot fudge with whipped cream and cherries
Kids Menu
All are $6.50 and include kid’s fountain drink.
Chicken Tenders with Fries
Grilled Cheese with Fries
Hamburger with fries
Pasta with Choice of Sauce